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Experience the sweet delight of the Changsha Mandarin—a remarkably easy-to-peel citrus treat that’s perfect for Pacific Northwest growers.
• Quick to bear fruit within 1-2 years
• Watch for ripeness and pick at their prime, otherwise fruit become flavorless hanging on the plant after they’ve reached their peak.
• Cold hardy down to 10° F
Sun | |
Yes | |
10 ft | |
10 ft | |
Yes | |
White | |
Mild |