Experience the sweet delight of the Changsha Mandarin—a remarkably easy-to-peel citrus treat that’s perfect for Pacific Northwest growers.
• Quick to bear fruit within 1-2 years
• Watch for ripeness and pick at their prime, otherwise fruit become flavorless hanging on the plant after they’ve reached their peak.
• Cold hardy down to 10° F
| Sun | |
| Yes | |
| 10 ft | |
| 10 ft | |
| Yes | |
| White | |
| Mild |